Ingredient of the Month: Ginger

Posted by Sara Delaney on Feb 4, 2019 2:51:23 PM

As one of the 10 core ingredients in Fire Cider, ginger brings a bright spark of flavor and so much more to the party that’s happening in our tonics!

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Topics: veg, paleo, vegan, Tips/Advice, fire cider, recipes, ingredients

Tangy Winter Slaw

Posted by Sara Delaney on Jan 17, 2019 6:41:00 AM

 

Winter is when I start craving the crunch and flavors of the fruits and veggies available in the summer months. Surprisingly, a coleslaw filled with typical winter root veggies can sate your desire for a fresh snap of texture and flavor. Cabbage and radishes provides crunch, Fire Cider, and horseradish pack a flavorful punch, while carrots and maple syrup add a touch of sweetness.

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Topics: veg, Side Dishes, Salads, recipes

It's Hot Toddy Time!

Posted by Sara Delaney on Jan 5, 2019 3:14:00 PM

 

This time of year it's nice to settle down after a long day with a drink that will melt the chill out of your bones and melt away your cares. The classic Hot Toddy sure does the trick. With a bite from the Fire Cider and the complex flavors from the toddy water, this is one you'll keep going back to all winter long.

 

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Topics: Drinks/Cocktails, recipes

Fire Cider in the Kitchen: Mustard Vinaigrette for a classic Chef's Salad

Posted by Najwa on Dec 26, 2018 7:06:00 AM

 

 If there's one thing we can count on during the holidays, it's leftovers. And if there's one thing leftovers are really good at doing (besides getting forgotten in the fridge), it's turning a meh salad into a magnificent meal. A chef's salad - with its brilliant balance of crisp, protein-packed, and satisfying - is our favorite way to use leftover ham, turkey, and chicken. Simultaneously! Whatever combination of ingredients you choose, this simple mustard vinaigrette will really compliment the rich flavors.

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Topics: Salads, recipes

Fire Cider in the Kitchen: Easy Sweet and Sticky Skillet Chicken Thighs

Posted by Najwa on Dec 11, 2018 6:35:00 AM

 

In our opinion, chicken thighs get a really bad rap. Not only are they juicy, tender and flavorful, but they’re often on sale. Really, you can’t go wrong when you bring home a package of chicken thighs for dinner.

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Topics: Main Dishes, recipes